beach, beer, bottle @ Pixabay
A new study published in the Journal of Agricultural.
Food Chemistry found that drinking beer can help fight against dementia.
The study suggests that certain compounds found in hops, barley and malt .
Namely xanthohumol, humulone, lupulone and tannins .
Capable of inhibiting oxidative stress to cells in the brain.
Keywords: brain health, dementia risk, hops, barley and malt Headings: What is the study about?
What does this mean for you? | Key Takeaways || Conclusion Bold text In-text citations (link to blog post)
Citation with link. [Mankiw] “In economics.” Citations without links are copypasted from Google Scholar .
I don’t have time right now to make new references but all these sources should be peer.
Reviewed publications done by experts in their fields that cite research on a topic relevant to the article.
Examples include journal articles published in academic journals such as Nature or Science magazine.
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